VEGAN cakes and waffles were on offer at a food market in Rhuddlan on Bank Holiday Monday.

Green Island Vegan Bistro staged the market on Rhuddlan High Street, with the aim to raise donations for charity.

Stall produce also included breakfast baps, wraps, milkshakes, kombucha, and confectionary, as well as candles, skincare and aromatherapy products.

Sara Turner, owner of Green Island, said: “The event was extremely busy from start to finish with stallholders selling out of some products by lunchtime.

“The day was amazing, busier than expected, so good to see others support vegan traders

“We are hoping to hold another event at Christmas time.”